Organic full cream milk: Nirays.com

More and more often you can see organic products in shops. In addition to the absence of harmful substances, organic products differ in their taste and have higher food quality.

Almost ideal natural conditions, clean air, free grazing of animals and their own organic fodder promote full-fledged growth, which has an increased content of especially valuable fatty acids. The production completely excludes the use of GMOs and chemical fertilizers.

Full cream Organic milk is milk derived from cows that have fed grass pastures and were also raised without being given hormones or antibiotics during their life. The grass of the pasture that they feed on is also grown naturally without any pesticides or fertilizers, etc. Therefore, there are fewer possibilities of forming a residue in organic milk. In fact, a study in the UK and the US shows that there are at least 300 or more potentially harmful chemicals existing in our body, absorbed from food and ordinary milk that we consume daily. It can actually inflict damage and a few irreversible damages to our body. You can easily avoid this by consuming more organic milk and other foods. The cows are fed on the pasture and are never locked up in the inner sheds.

The daily ration of cows consists of fresh organic feeds: organic forage grains, fresh or dry grass (depending on the season), straws that are grown according to the technologies of ecological agricultural production. Growth hormones, appetite stimulants and forced feeding of animals are not used, which naturally affects the quality of organic milk. Cultivated animals are treated humanely.

The resulting farm milk immediately undergoes a cooling process. This contributes to the fact that all values and nutrients remain for a longer time. The milk does not contain any preservatives, sweeteners, etc., and fat content does not change the milk, which depends exclusively on the lactation period of cows and the season.

Many organizations monitor the state of the business, the condition of the soil, the quality of feed, the conditions of keeping and feeding animals, the storage, transportation, and sale of dairy products.

Such production of organic milk is a great achievement for Indian agriculture. The company adheres to such principles: careful attitude to nature and animals, compliance with biological balance, obtaining high-quality products and affordable price for farm milk.

Organic products are not only healthy and useful but also fundamentally!

The principle of health: organic farming preserves and strengthens the health of soil, plants, animals, and humans as a single and indivisible whole - the health of the ecosystem.